In 100 g (Grams) of Peas, mature seeds, sprouted, cooked, boiled, drained, with salt there is 0.359 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Peas, mature seeds, sprouted, cooked, boiled, drained, with salt.

Gelatins, dry powder, unsweetened	12.295 g	12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	8.89 g	8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium	8.89 g	8.89%
Snacks, pork skins, plain	7.262 g	7.26%
Snacks, pork skins, barbecue-flavor	6.769 g	6.77%
Soy protein isolate	4.96 g	4.96%
Soy protein isolate, potassium type	4.96 g	4.96%
Cheese, parmesan, shredded	4.86 g	4.86%
Cheese, parmesan, hard	4.18 g	4.18%
Cheese, gruyere	3.869 g	3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.789 g	3.79%
Cheese, romano	3.718 g	3.72%
Cheese, goat, hard type	3.693 g	3.69%
Cheese, swiss	3.69 g	3.69%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D	3.503 g	3.50%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D	3.503 g	3.50%
Whale, beluga, meat, dried (Alaska Native)	3.481 g	3.48%
Milk, dry, nonfat, calcium reduced	3.439 g	3.44%
Cheese, parmesan, grated	3.415 g	3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D	3.4 g	3.4%

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, mature seeds, sprouted, cooked, boiled, drained, with salt are listed below.

Water	74.37 g	74.37%
Energy (calorie)	98 kcal
Energy (joule)	411 kJ
Protein	7.05 g	7.05%
Total lipid (fat)	0.51 g	0.51%
Ash	0.99 g	0.99%
Carbohydrate, by difference	17.08 g	17.08%
Calcium, Ca	26 mg	0.03%
Iron, Fe	1.67 mg
Magnesium, Mg	41 mg	0.04%
Phosphorus, P	24 mg	0.02%
Potassium, K	268 mg	0.27%
Sodium, Na	239 mg	0.24%
Zinc, Zn	0.78 mg
Copper, Cu	0.02 mg
Manganese, Mn	0.325 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	6.6 mg	0.01%
Thiamin	0.216 mg
Riboflavin	0.285 mg

Nutrients in Peas, mature seeds, sprouted, cooked, boiled, drained, with salt